Daniel S. Ruben

Investment Climate podcast

Mar 18, 2026

•

6 min read

FTW Investment Climate Podcast S2 | E77

On the Evergreen Advantage and the "Low Inclusion, High Margin" thesis by Mathias Brink Lorenz of Delphinus Venture Capital

Alex shandrovsky, +2

alt protein

Mar 13, 2026

•

14 min read

FoodTech Weekly #288

News on FoodTech, food, and society

Ilkka Taponen, +2

alt protein

Mar 6, 2026

•

14 min read

FoodTech Weekly #287

News on FoodTech, food, and society

Ilkka Taponen, +2

alt protein

Feb 27, 2026

•

15 min read

FoodTech Weekly #286

News on FoodTech, food, and society

Ilkka Taponen, +2

upcycling

Feb 20, 2026

•

12 min read

FoodTech Weekly #285

News on FoodTech, food, and society

Ilkka Taponen, +2

conversations

Conversation with Jonathan Koifman of FrostForge

Feb 18, 2026

•

9 min read

Conversation with Jonathan Koifman of FrostForge

Daniel S. Ruben

Feb 13, 2026

•

14 min read

FoodTech Weekly #284

News on FoodTech, food, and society

Ilkka Taponen, +2

conversations

Conversation with Ranjot Singh Dhaliwal of Sustainabite

Feb 12, 2026

•

16 min read

Conversation with Ranjot Singh Dhaliwal of Sustainabite

Daniel S. Ruben

innovations from academia

Feb 6, 2026

•

11 min read

FoodTech Weekly #283

News on FoodTech, food, and society

Ilkka Taponen, +2

conversations

Conversation with Therese Scherer of Luvi Bio

Feb 5, 2026

•

12 min read

Conversation with Therese Scherer of Luvi Bio

Daniel S. Ruben

alt protein

Jan 30, 2026

•

13 min read

FoodTech Weekly #282

News on FoodTech, food, and society

Daniel S. Ruben, +2

innovations from academia

Jan 23, 2026

•

12 min read

FoodTech Weekly #281

News on FoodTech, food, and society

Ilkka Taponen, +2

alt protein

Jan 16, 2026

•

12 min read

FoodTech Weekly #280

News on FoodTech, food, and society

Daniel S. Ruben, +2

alt protein

Jan 9, 2026

•

11 min read

FoodTech Weekly #279

News on FoodTech, food, and society

Alex shandrovsky, +2

FoodTech Weekly -- The Most Read Stories 2025

Jan 2, 2026

•

12 min read

FoodTech Weekly -- The Most Read Stories 2025

News on FoodTech, food, and society

Daniel S. Ruben, +1

alt protein

Dec 26, 2025

•

8 min read

FoodTech Weekly #278

News on FoodTech, food, and society

Daniel S. Ruben, +1

innovations from academia

Dec 19, 2025

•

15 min read

FoodTech Weekly #277

News on FoodTech, food, and society

Ilkka Taponen, +1

alt protein

Dec 12, 2025

•

14 min read

FoodTech Weekly #276

News on FoodTech, food, and society

Ilkka Taponen, +1

alt protein

Dec 5, 2025

•

10 min read

FoodTech Weekly #275

News on FoodTech, food, and society

Ilkka Taponen, +1

alt protein

Nov 28, 2025

•

11 min read

FoodTech Weekly #274

News on FoodTech, food, and society

Ilkka Taponen, +1

alt protein

Nov 21, 2025

•

11 min read

FoodTech Weekly #273

News on FoodTech, food, and society

Daniel S. Ruben, +1

alt protein

Nov 14, 2025

•

13 min read

FoodTech Weekly #272

News on FoodTech, food, and society

Daniel S. Ruben, +1

Rethinking the Planetary Health Diet: Reflections on the new EAT-Lancet Report, and from EAT Stockholm Food Forum 2025

Nov 10, 2025

•

11 min read

Rethinking the Planetary Health Diet: Reflections on the new EAT-Lancet Report, and from EAT Stockholm Food Forum 2025

Daniel S. Ruben

alt protein

Nov 7, 2025

•

13 min read

FoodTech Weekly #271

News on FoodTech, food, and society

Daniel S. Ruben

conversations

Conversation with Henrik Burger of The Oater

Nov 6, 2025

•

7 min read

Conversation with Henrik Burger of The Oater

Daniel S. Ruben